Cottage cheese cookies with coconut filling.

It’s December 1st, Christmas is just around the corner( How is it an end of the year already? )For me, just like for majority of you my dear friends, December is the craziest, busiest and at the same time most exciting month. As I baker I also add hours and hours of standing in the…

Rugelach with dry fruit filling.

Colder months call for cozy, comfy and warm food. To me, warm and cozy baking means baking with yeasted sweet dough. I notice I bake more buns, pies, and other awesome treats that are made with yeasted dough during colder months. The warmth of the dough, its softness, the aroma of freshly baked treats, it’s…